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Food Inspector (Processed Products)

Department of Agriculture
Food Safety and Inspection Service
This job announcement has closed

Summary

SPECIFIC INFORMATION: Canoga Park, CA.
Food Inspector (Processed Products), GS-1863-08/09, SJ-509/509A.
Establishment: G48139, Egg 24-7, located in Los Angeles county.
Work Schedule: Mon - Fri, 6:00am - 2:30pm.
Activity: Egg (Processed Products).
Species: Egg.

Salary Range:
GS-08: $51,845 to $67,404
GS-09: $57,264 to $74,444

Overview

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Job canceled
Open & closing dates
02/08/2019 to 02/22/2019
Salary
$51,845 to - $74,444 per year
Pay scale & grade
GS 8 - 9
Location
1 vacancy in the following location:
Los Angeles, CA
Telework eligible
No
Travel Required
Occasional travel - .
Relocation expenses reimbursed
Yes—You may qualify for reimbursement of relocation expenses in accordance with agency policy.
Appointment type
Permanent
Work schedule
Full-Time
Service
Competitive
Promotion potential
9
Job family (Series)
Supervisory status
No
Security clearance
Other
Drug test
No
Announcement number
FSIS-MMP-19-10420387-GAM
Control number
523994000

Duties

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  • You will verify that the food safety system in the official egg products plant is in compliance with the Egg products Inspection Act (EPIA), related regulations and that the egg product produced is safe, wholesome, and unadulterated.
  • Inspect egg products offered for export from the United States using standards and procedures set out for proper performance of inspection.
  • Verify the accuracy of labels, inspection certificates and export documents.
  • Serve as the Inspector-in-Charge (IIC) at an egg products plant (applies to day-shift only).
  • Monitor processing procedures involving extensive and technically complex formulations and/or high volume operations.
  • Prepare and maintain a variety of reports and records related to the work such as egg products surveillance/sampling, temperature checks.
  • Prepare and maintain a variety of reports and records related to the work of pasteurization tests, formulations, water reports, relabeling, incoming product certificates, and production logs.
  • Select representative samples for laboratory analysis and may monitor the shipping and receiving of tankers or egg products.
  • Maintain relations with plant managers and owners on long-range development programs for correcting deficiencies or problem areas including non-compliance with regulations.
  • Interpret new procedures, maintenance of complicated processing equipment, sanitation, etc.

Requirements

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Conditions of employment

  • Must be a current FSIS employee or USDA Career Transition and Assistance Eligible (CTAP).
  • Must meet Time-In Grade (TIG) by completing 52 weeks at next lower grade.
  • Must submit a resume documenting 52 weeks of specialized experience.
  • Training as a condition of employment (TCOE) is required. You must begin the training within 90 days of the effective date of your selection, and you must successfully complete it within 12 months of the effective date of your selection.
  • Selectee must be able to obtain and maintain a Public Trust security clearance. If selected you may be subject to a National Agency Check and Inquiry (NACI).
  • Selectee may be subject to satisfactory completion of one year probationary or trial period.
  • U.S. Citizenship required.

Qualifications

Applicants must meet all qualifications and eligibility requirements within 30 days after the closing date of the announcement, including time-in-grade restrictions, specialized experience and/or education, as defined below.

Time-In-Grade/Time-In-Band: Applicants must meet requirements for one year at the next lower grade to be considered for the next higher grade. (e.g. one year at the GS-07 grade level for consideration for the GS-08 grade level.)

  1. Specialized experience: (FI-PP GS-8) Applicants must have one year of specialized experience (equivalent to the GS-07 level). (Note: There is no education substitution for this grade level.) (FI-PP GS-9) Applicants must have one year of specialized experience (equivalent to the GS-08 level). (Note: There is no education substitution for this grade level.)
Specialized experience includes: Regulatory experience performing work that is governed by the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry, or egg products. It also includes performing this type of work for fish or seafood. This experience is typically obtained as a Federal Food Inspector. In addition, it includes appropriate/equivalent experience performing inspection work in a State or Military food production environment for Meat, Poultry, Eggs, Fish, or Seafood. It also includes applying, interpreting, and explaining standards; assessing food products for wholesomeness or safety; and applying communication skills to work effectively with supervisors and personnel in the food industry. Typically qualifying experience at this level is experience as an FSIS inspector at the next lower grade level (GS-8/GS-7 or equivalent); this includes Egg Products inspection, Imports and/or Exports inspection, or experience as a consumer safety inspector.
Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional, philanthropic, religious, spiritual, community, student, social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.Please view OPM's Qualifications Standards for more information, Food Inspection Series, GS-1863.

Additional information

THIS POSITION REQUIRES A PRE-EMPLOYMENT PHYSICAL. (Applicants hired under CTAP) Position Requirements.

All applicants (including FSIS employees) must provide a copy of their Notification of Personnel Action (Form SF-50) that includes tenure and career-conditional/career status, and preferably includes position title, series and grade. [Note: FSIS bargaining unit employees are exempted from this requirement in accordance with the Labor Management Agreement].

This is a Bargaining Unit position covered by the National Joint Council (NJC) of Food Inspection Locals.

If you are a current FSIS employee and a non-competitive applicant (reassignment, change to lower grade, or non-competitive re-promotion) wanting consideration for this position, you must complete the on-line application process and/or apply to the Voluntary Reassignment System. In order to apply to the Voluntary Reassignment System, you must submit a hard copy of "Form 4335-3, Employee Request for Reassignment within Field Operations." The required form(s) must be filled out and mailed to:

USDA, FSIS, HROD
Butler Square West, Suite 420C
100 N Sixth Street
Minneapolis, MN 55403

This announcement may be used to fill additional like vacancies should any occur in the announced duty location(s).

- Career Transition Assistance Plan (CTAP), Reemployed Priority List (RPL), or Interagency Career Transition Assistance Plan (ICTAP): To exercise selection priority for this vacancy, CTAP/RPL/ICTAP candidates must meet the basic eligibility requirements and all selective factors. CTAP/ICTAP candidates must be rated and determined to be well qualified (or above) based on an evaluation of the competencies listed in the How You Will Be Evaluated section. When assessed through a score-based category rating method, CTAP/ICTAP applications must receive a rating of at least 85 out of a possible 100.

- Direct Deposit - Per Public Law 104-134 every Federal employee is required to have federal payments made by direct deposit to a financial institution of that employee's choosing.

- E-Verify: Federal law requires agencies to use the E-Verify system to confirm the employment eligibility for all new hires. If you are selected as a newly hired employee, the documentation you present for purposes of completing the Department of Homeland Security (DHS) Form I-9 on your entry-on-duty date will be verified through the DHS E-VERIFY system. Under the system, the new hire is required to resolve any identified discrepancies as a condition of continued employment.

- Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact: USDA's TARGET Center at 202-720-2600 (voice and TDD).

- It is the policy of the Government not to deny employment simply because an individual has been unemployed or has had financial difficulties that have arisen through no fault of the individual. See more information at: CHCO Council.

Veterans Policy

How you will be evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

You will be evaluated based on your qualifications for this position as evidenced by the education, experience, and training you described in your application package, as well as the responses to the Occupational Questionnaire to determine the degree to which you possess the knowledge, skills, abilities and competencies listed below:

  • Communication & Decision Making
  • Flexibility
  • Self-Management & Conscientiousness
  • Technical Knowledge
Your application, including the online Assessment Questionnaire, will be reviewed to determine if you meet (a) minimum qualification requirements and (b) the resume supports the answers provided to the job-specific questions. Your resume must clearly support your responses to all the questions addressing experience and education relevant to this position.

Applicants who meet the basic minimum qualification requirements and are determined to be among the best qualified candidates will be referred to the hiring manager for consideration. Non-Competitive candidates need to meet minimum qualification requirements to be referred.

**REMINDER** Applicants - Be sure that experience/education as described on your resume contains accurate and sufficiently detailed information to clearly demonstrate that you have the listed competencies. All information used to evaluate your application must be received by the closing date of the announcement. Once the position is closed, no additional information will be accepted.

Note: If, after reviewing your resume and/or supporting documentation, a determination is made that you have inflated your qualifications and/or experience, your rating may be lowered to more accurately reflect the submitted documentation. Please follow instructions carefully. Errors or omissions may affect your rating. Providing inaccurate information on Federal documents could be grounds for non-selection or disciplinary action up to and including removal from Federal service.

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