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Supervisory Consumer Safety Inspector

Department of Agriculture
Food Safety and Inspection Service
CIRCUIT - VINELAND, NJ

Summary

Public Service Loan Forgiveness Programis available.

Shifts and species will vary based on assignment.

For additional information contact Laura Hutchison at (919) 214-1984 or laura.hutchison@usda.gov

Employee may be detailed to any shift at any plant in the Raleigh District.

Covers supervisory duties at nineteen plants with ten subordinate Consumer Safety Inspectors

Overview

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Accepting applications
Open & closing dates
04/24/2026 to 04/30/2026
Salary
$82,289 - $106,982 per year
Pay scale & grade
GS 11
Location
1 vacancy in the following location:
Swedesboro, NJ
Remote job
No
Telework eligible
No
Travel Required
76% or greater - Job may occasionally require travel up to 75% and employee may be detailed to any shift at any plant within the specific district for which the selection has been made.
Relocation expenses reimbursed
Yes—You may qualify for reimbursement of relocation expenses in accordance with agency policy.
Appointment type
Permanent
Work schedule
Full-time
Service
Competitive
Promotion potential
None
Supervisory status
Yes
Security clearance
Other
Drug test
No
Position sensitivity and risk
Non-sensitive (NS)/Low Risk
Trust determination process
Financial disclosure
No
Bargaining unit status
No
Announcement number
FSIS-26-MMP-12945432-MJM
Control number
866640700

This job is open to

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Clarification from the agency

Eligibility for this position is limited to current Food Safety and Inspection Service (FSIS) employees with competitive status, as well as individuals eligible under the USDA Career Transition Assistance Plan (CTAP) or the Reemployment Priority List (RPL

Duties

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  • Plan and direct the full range of day-to-day food inspection, ensuring public health by verifying the implementation of food safety systems
  • Coordinate inspection activities amongst personnel including completion of inspection tasks to ensure completion of duties and scheduled tasks
  • Supervise personnel in completion of assigned tasks
  • Determine if corrective actions taken by establishments are adequate to resolve product contamination
  • Identify corrective measures necessary to meet regulatory requirements
  • Communicate with stakeholders to interpret and clarify regulations, policies, procedures, and practices
  • Provides training and information to employees on job tasks, policies, procedures, and practices
  • Review and rate job performance of employees for award submissions, quarterly reviews, and annual reviews
  • Serve as the Inspector-in-Charge (IIC) of an establishment when required
  • Foster working relationships between internal and external stakeholders to improve collaboration

Requirements

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Conditions of employment

  • You must be a U.S. citizen or U.S. national
  • Males born after 12/31/1959 must be Selective Service registered or exempt from registration
  • Subject to satisfactory adjudication of background investigation and/or fingerprint check.
  • Successful completion of one-year probationary period, unless previously served. Refer to the Next Steps section for more information.
  • Successful completion of a one-year supervisory probationary period unless prior service is creditable. New USDA supervisors must successfully complete all components of the required training program before the end of their probationary period.
  • Direct Deposit: Per Public Law 104-134 all Federal employees are required to have federal payments made by direct deposit to their financial institution.
  • Successfully pass the E-Verify employment verification check. To learn more about E-Verify, including your rights and responsibilities, visit https://www.e-verify.gov/.
  • False statements or responses on a resume or application can jeopardize employment and may be grounds for disciplinary action, including removal from Federal service.
  • Should be able to read, speak, write, and effectively communicate in the English language.
  • Successful completion of a pre-employment medical examination.
  • If you are selected, you may need to complete a Declaration for Federal Employment (OF-306) prior to being appointed to determine suitability for Federal employment and to authorize a background investigation.

Qualifications

You must meet all qualifications and eligibility requirements by the closing date of the announcement,

Time in grade: You must have completed 52 weeks at the GS-10 grade to meet the time-in-grade requirement.

Specialized experience: You must have one year of experience equivalent to the GS-10 grade in the following:

  • Knowledge of slaughter, processing, and inspection of meat, poultry, or egg products. Experience may include applying either the Federal Meat Inspection Act (FMIA), the Poultry Products Inspection Act (PPIA), or the Egg Products Inspection Act (EPIA) and/or the Humane Methods of Slaughter Act (HMSA) to ensure safety and wholesomeness of meat, poultry, and egg products intended for human consumption and enforce/implementation of regulatory requirements
  • Communicating with internal and external stakeholders. This includes writing noncompliance records, emails or verification reports to inform others about food safety
  • Leading a team or supervising the work of others

Follow this link for more information on OPM's qualifications standards: Consumer Safety Inspector Series, GS-1862

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional, philanthropic, religious, spiritual, community, student, social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.

Education

There is no educational substitute for experience for this position.

Additional information

This position requires a pre-employment physical

Applicants must:

  • Be physically and medically able to efficiently perform the essential job functions, without being a direct threat to themselves and others.
  • Have full range of motion to perform rapid repetitive twisting and working with arms above shoulder level.
  • Be able to stand and walk on slippery and uneven floors and catwalks, and climbing stairs and ladders.
  • Be able to lift, carry, push and pull up to 30 pounds, with occasional lifting of up to 50 pounds.
  • Have manual dexterity of the upper body, including arms, hands, and fingers with a normal sense of touch in both hands.
  • Have good near and distance vision, be free of chronic eye disease and have correctable vision of at least 20/40 in one eye.
  • Have the ability to distinguish shades of color. Any significant degree of color blindness (more than 25 percent error rate on approved color plate test) may be disqualifying.
  • Individuals with some hearing loss and/or requiring hearing amplification will be assessed on a case-by-case basis.
You must complete the on-line application process if you are a current FSIS employee and a non-competitive applicant eligible for reassignment, change to lower grade, or non-competitive re-promotion.

Assignment Restrictions: FSIS Directive 4735.9, Office of Field Operations Assignment Restrictions and Rules on Gifts from Regulated Industry, sets out the Agency's requirements regarding employee assignment restrictions, as it pertains to family and personal relationships. Please read before applying.

Reasonable Accommodation (RA) Requests: If you believe you have a disability (i.e., physical or mental), covered by the Rehabilitation Act of 1973 as amended that would interfere with completing the USA Hire Competency Based Assessments, you will be granted the opportunity to request a RA in your online application. Requests for RA for the USA Hire Competency Based Assessments and appropriate supporting documentation for RA must be received prior to starting the USA Hire Competency Based Assessments.

Decisions on requests for RA are made on a case-by-case basis. If you meet the minimum qualifications of the position, after notification of the adjudication of your request, you will receive an email invitation to complete the USA Hire Competency Based Assessments, based on your adjudication decision. You must complete all assessments within 48 hours of receiving the URL to access the USA Hire Competency Based Assessments if you received the link after the close of the announcement.

To determine if you need a RA, please review the Procedures for Requesting a Reasonable Accommodation for Online Assessments.

Candidates should be committed to improving the efficiency of the Federal government, passionate about the ideals of our American republic, and committed to upholding the rule of law and the United States Constitution.

How you will be evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

You will be evaluated based on how well you meet the qualifications listed in this vacancy announcement. Your qualifications will be evaluated based on your application materials (e.g., resume, supporting documents), your responses on the application questionnaire, and your responses to all assessments required for this position.

You will be assessed on the following competencies (knowledge, skills, abilities, and other characteristics):

  • Communication - Oral and Written
  • Leadership
  • Technical Competence
  • Arithmetic/Mathematical Reasoning
  • Attention to Detail
  • Problem Solving

Overstating your qualifications and/or experience in your application materials or application questionnaire may result in your removal from consideration. Cheating on an assessment may also result in your removal from consideration.

Career Transition Assistance Plan (CTAP), Reemployment Priority List (RPL), or Interagency Career Transition Assistance Plan (ICTAP): Visit the OPM website for information on how to apply as a CTAP, RPL, or ICTAP eligible. To exercise selection priority for this vacancy, CTAP/RPL/ICTAP candidates must meet the basic eligibility requirements and all selective factors. CTAP/ICTAP candidates must be rated and determined to be well qualified (or above) based on an evaluation of the competencies listed in the How You Will Be Evaluated section. When assessed through a score-based category rating method, CTAP/ICTAP applicants must receive a rating of at least 85 out of a possible 100.

If we determine that you inflated your qualifications and/or experience, your rating may be lowered to more accurately reflect the submitted documentation. Please follow instructions carefully. Errors or omissions may affect your rating. Providing inaccurate information on Federal documents could be grounds for non-selection or disciplinary action up to and including removal from Federal service.

Follow this link to view the assessment questionnaire:https://apply.usastaffing.gov/ViewQuestionnaire/12945432

The preview does not initiate the application process. To begin the application, click the "Apply" button.

Food Safety and Inspection Service

The Food Safety and Inspection Service (FSIS) is the agency in the U.S. Department of Agriculture (USDA) responsible for protecting the public's health by ensuring the safety of the nation's commercial supply of meat, poultry, and processed egg products. For more information on USDA and the Food Safety and Inspection Service, visit FSIS.

FSIS offers various recruitment incentives to eligible Supervisory Consumer Safety Inspectors (SCSI). You may be eligible for the following:

  • Public Service Loan Forgiveness Program: For more information please visit: PSLF Program
For more information on incentives, see Additional Information.

Agency contact information

Malory Mallery
Phone
612-852-7623
Email
malory.mallery@usda.gov
Address
Food Safety and Inspection Service
1400 Independence Ave SW
Washington, DC 20250
US

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