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Bar Assistant (Galaxies Club)

Department of the Navy
Commander, Navy Installations
CNRJ Commander Fleet Activities Sasebo N923
This job announcement has closed

Summary

This position is located at Galaxies Club in Sasebo, Japan. This position serves the Club Division, Morale, Welfare and Recreation Department, Fleet Activities, Sasebo, Japan. Incumbent assists in the operation of a full service bar from which all types of alcoholic and non-alcoholic drinks are mixed and served. (Must meet minimum age requirement of 20.)

Vacancy re-announcement.

Overview

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Hiring complete
Open & closing dates
06/10/2024 to 06/24/2024
Salary
$17.27 to - $17.27 per hour
Pay scale & grade
NA 2
Location
1 vacancy in the following location:
Sasebo Naval Base, Japan
Remote job
No
Telework eligible
No
Travel Required
Not required
Relocation expenses reimbursed
No
Appointment type
Permanent
Work schedule
Intermittent - FLEX: May work 0-40/week including evenings and weekends depending on facility needs.
Service
Competitive
Promotion potential
2
Job family (Series)
Supervisory status
No
Security clearance
Not Required
Drug test
No
Position sensitivity and risk
Non-sensitive (NS)/Low Risk
Trust determination process
Announcement number
FFR24-0222E
Control number
780372300

This job is open to

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Clarification from the agency

WHO MAY APPLY: Applicants with SOFA Sponsorship ONLY. This includes applicants with current Military Spouse Preference, Family member preference, active-duty service member (with their command's approval), and current CNIC employees within the local commuting area.

Duties

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  • Sets up full service, limited service, and special party or banquet bars with the necessary supplies such as beverages, mixes, condiments, ice, and a variety of liquors and liqueurs, prior to opening the bar.
  • Continually checks the cleanliness of the bar, its equipment and the bar area, and resupplies as needed or as directed by the bartender.
  • Disposes of waste materials.
  • Unloads and stacks all necessary supplies, cleans and replaces pressurized containers.
  • Skill to use knives and automatic slicers in the preparation of garnishes such as oranges, limes, and lemons.
  • Ability to mix and serve simple drinks under close technical guidance of a Bartender.
  • Ability to visually recognize shortages of supplies at the bar such as beverages, beer, condiments, garnishes, glasses, napkins, and utensils, and to replace them as needed.
  • Receives specific instructions concerning completion of assignments and makes simple decisions such as the type and amount of bar supplies needed from the storage room.
  • With unusual assignments, the supervisor frequently checks the work, whereas repetitive assignments are completed with minimal supervision.
  • Work requires frequent light to moderate lifting and carrying of objects weighing 5 to 15 lbs. and pushing and pulling objects weighing 10 to 20 lbs.
  • Occasionally required to lift up to and over 40 lbs. heavier objects such as beer kegs are usually transported with the aid of a dolly.
  • Work is normally performed inside with adequate light, heat and fresh air.
  • May be exposed to the possibility of chapped hands, bruises, and cuts

Requirements

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Conditions of employment

  • Satisfactorily complete all background checks to include National Agency Check with Written Inquiries (NACI).
  • Incumbent must be able to work varied work schedules to include evenings, weekends, and holidays.
  • Must be able to stand and walk for long periods of time.

Qualifications

Resumes must include information which demonstrates experience and knowledge, skills, and ability (KSAs) as they relate to this position. Applicants are encouraged to be clear and specific when describing their experience level and KSAs.A qualified candidate possess the following:

  • Must be at least 20 years of age.
  • Must have the ability to meet and converse with the public in a friendly and courteous manner and work harmoniously with co-workers and members of the MWR Department.
  • Must be able to stand and walk for long periods of time and be able to work day, night and weekend shifts, including holidays.
  • Must complete the Food Handler's Certification satisfactorily.
  • Must be able to work harmoniously with co-workers and members of the MWR Department.
  • Must have or be able to obtain and maintain the following certification within 90 days of hire: Emergency First Responder or Cardiopulmonary Resuscitation, Food Handlers, C.A.R.E (Controlling Alcohol Risks Effectively)

Education

  • When education is a basic requirement for the position, or when substituting education for experience, applicants MUST submit a copy of your high school transcripts, college transcript, or a list of courses, which includes grades earned, completion dates, and quarter, and/or semester hours earned as part of your application package.
  • Foreign education must include evidence that it is comparable to education received at accredited educational institutions in the United States.
  • Transcripts from foreign colleges must be evaluated for U.S. equivalency in order to be considered. Applicants are responsible to obtain and submit proof of creditability of education as evaluated by a credentialing agency, which is a private U.S. organization. Credential evaluations are not free and applicants are responsible for the cost of the selected service.
  • All substitutions of education for experience will be made in accordance with OPM approved qualification standards.
  • To receive consideration for a non-related degree or eligibility based on a combination of education AND experience, a college transcript is required.
  • All transcripts MUST show student's name and the name of the awarding university or educational institution, degree type, awarded/conferred date, and the field of study.
    • *If your degree has not been awarded/conferred, you must provide a copy of your HS Diploma or equivalent along with transcript(s).
  • Only attendance and/or degrees from schools accredited by accrediting institutions recognized by the U.S. Department of Education are acceptable to meet positive education requirements or to substitute education for experience.
  • For additional information, please go to the Office of Personnel Management (OPM) and the U.S. Department of Education websites at http://www.opm.gov/qualifications and http://www.ed.gov/admins/finaid/accred/index.html

Additional information

  • NAF Flexible (FLEX) employees are not eligible for benefits or leave accrual.
  • Direct Deposit of Pay is required.
  • Employees (and family members) who require medical or dental care in the overseas location will be responsible for obtaining and paying for such care. Access for civilian employees and their families to military medical and dental treatment facilities is on a space-available and reimbursable basis only.
  • All candidates must reside within the commuting area.
  • Recruitment/Relocation Incentives Offered: No
W/SOFA
  • U.S. Citizenship Requirements:
  • Must be a U.S. citizen or national.
  • Public Trust positions (sensitive positions) require U.S. Citizenship.
Employees (and family members) who require medical or dental care in the overseas location will be responsible for obtaining and paying for such care. Access for civilian employees and their families to military medical and dental treatment facilities is on a space-available and reimbursable basis only. NAF Flexible (FLEX) employees are not eligible for benefits or leave accrual.

How you will be evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

Your application will be screened for the following minimum qualifications:

  • Screen Out Element No. 1, Ability to Do the Work of the Position without More than Normal Supervision
Applicants who meet the minimum qualifications will be further evaluated for:
  • Any of the below:
  • Element No. 2, Work Practices (includes keeping things neat, clean and in order)
  • Element No. 3, Ability to interpret instructions specifications etc. (other than blueprints)
  • Element No. 4, Ability to use and maintain tools and equipment, i.e. blenders, mixers, etc.
  • Element No. 5, Knowledge of Materials
  • Element No. 6, Dexterity and Safety
All resumes will be reviewed to determine if they meet the hiring eligibility and qualification requirements listed in this announcement and will be rated based on the information provided in the resume to determine the level of knowledge, skills and abilities (KSAs) related to the job requirements. Using the qualifications of the position, a predetermined rating criterion of KSAs will be used for each resume. Best qualified applicants will be referred to the hiring manager. The selecting official may choose to conduct interviews.

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