Skip to main content
U.S. flag
Back to results

Waiter/Waitress (Food Service Worker)

Department of the Navy
Commander, Navy Installations
Morale, Welfare & Recreation (MWR)
This job announcement has closed

Summary

These positions are located at Mulligan's - Casa Linda Oaks Golf Course and Dewey's All Hand's Club, which are both located on NAS Jacksonville. The purpose of these positions are to ensure that food/drinks are served in appropriate manner to customers.

Overview

Help
Hiring complete
Open & closing dates
06/09/2023 to 07/30/2023
Salary
$16.05 to - $16.05 per hour
Pay scale & grade
NA 1
Location
Many vacancies in the following location:
Jacksonville, FL
Remote job
No
Telework eligible
No
Travel Required
Not required
Relocation expenses reimbursed
No
Appointment type
Intermittent
Work schedule
Intermittent - 20 - 25 hours
Service
Competitive
Promotion potential
1
Job family (Series)
Supervisory status
No
Security clearance
Other
Drug test
No
Position sensitivity and risk
Non-sensitive (NS)/Low Risk
Trust determination process
Announcement number
JAX-23-12004499
Control number
730986600

Duties

Help

Primary duties include:

Performs food and beverage service functions, together with related housekeeping activities such as the following:

Secures clean linen and appropriate glassware and silverware, depending on the particular menu, food, and beverages to be served or on direction of supervisor. Readies assigned table for food and beverages, ensuring dishes, glasses, and silverware meet required cleanliness standards and linens and condiment containers are clean.

Ensures that orders are delivered to proper table and in proper manner. Supplies customers with proper supplements such as butter, ice, coffee, fruits, juices, salads and breads. Refills food and beverage items and may perform emergency clean up if items are spilled or dropped. Cleans tables and prepares them for new guests.

Secondary duties may include:

Sets up food service counters, steam tables, dining room tables, and side service stands with hot and cold food, including meats, vegetables, salads, desserts, bread, butter and beverages. Serves food cafeteria-style to diners. Makes coffee in large urns, makes a variety of fruit and vegetables salads, may make simple sandwiches. Candidate may also assist with maintaining water and detergent levels in dishwasher; removes strainer pans, inspections doors, etc., for proper cleaning of dishwasher, inside and out. May unload food delivery trucks and operate a cash register as needed.

Requirements

Help

Conditions of employment

  • Must reside within a 50 mile radius of 32212 at time of applying.
  • Must meet Federal Employment suitability requirements and successful completion of background investigation. Background investigations are conducted using fingerprint identification and completion of background inquiry forms.
  • Must successfully pass the E-verify employment verification check. Any discrepancies must be resolved as a condition of employment.
  • Must have current CPR/First Aide certification or be willing to obtain within 90 days of employment.
  • Must have your salary sent to a financial institution of your choice by Direct Deposit/Electronic Funds Transfer.
  • You must go through a Personal Identity Verification (PIV) process that requires two forms of identification from the Form I-9.
  • Must provide proof of U.S. Citizenship or U.S. National.
  • Must submit a completed Declaration for Federal Employment (Form 306) https://www.opm.gov/forms/pdf_fill/of0306.pdf
  • Males must be registered or exempt from Selective Service. https://www.sss.gov/register/

Qualifications

Resumes must include information which demonstrates experience and knowledge, skills, and ability (KSAs) as they relate to this position. Applicants are encouraged to be clear and specific when describing their experience level and KSAs.

A qualified candidate possess the following:

Knowledge of proper serving and food handling and sanitation techniques is necessary to be successful in this position. Must have knowledge of proper table settings and have the ability to follow oral instructions. This facility can be fast paced. Performs routine manual tasks. Must have good personal hygiene standards.

PHYSICAL DEMANDS: This position is required to do considerable standing, walking and light lifting. Objects handled and carried seldom weigh in excess of 10 pounds.

Education

No education requirement

Additional information

**This announcement is a quick hire billet. Those candidates that are qualified for the position will be sent to the hiring manager as applications are received, which can be before the closing date. This announcement will stay open until all vacancies are filled.

Some positions have special requirements. Selectee may be required to complete a one (1) year probationary period. Participation in Direct Deposit/Electronic Fund Transfer within the first 30 days of employment is required. We utilize E-Verify to confirm selectee's eligibility to work in the United States. Salary is dependent on experience and/or education.

This announcement may be used to fill additional vacancies within 60 days of issuance of selection certificate. For positions requiring travel more than twice per year, selectee may be required to obtain and maintain in good standing a Government-issued Travel Card for official government travel purposes.

Executive Order 12564 requires a Federal workplace free of illegal drugs. According to the Executive Order, all Federal employees are required to remain drug free throughout their employment. Commander, Navy Installations Command is a Drug-Free Federal Workplace. The use of illegal drugs will not be tolerated, and use of or intoxication by illegal drugs will result in penalties up to and including removal from Federal Service.

How you will be evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

All resumes will be reviewed to determine if they meet the hiring eligibility and qualification requirements listed in this announcement, and will be rated based on the information provided in the resume to determine the level of knowledge, skills and abilities (KSAs) related to the job requirements. Using the qualifications of the position, a predetermined rating criterion of KSAs will be used for each resume. Best qualified applicants will be referred to the hiring manager. The selecting official may choose to conduct interviews.

Your session is about to expire!

Your USAJOBS session will expire due to inactivity in 8 minutes. Any unsaved data will be lost if you allow the session to expire. Click the button below to continue your session.