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Food Service Worker

Department of Veterans Affairs
Veterans Health Administration
This job announcement has closed

Summary

OUR MISSION: To fulfill President Lincoln's promise "To care for him who shall have borne the battle, and for his widow, and his orphan" - by serving and honoring the men and women who are America's Veterans. How would you like to become a part of a team providing compassionate care to Veterans?

**This is a part-time position, 20 hours per week**

Overview

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Hiring complete
Open & closing dates
09/04/2020 to 09/11/2020
Salary
$18.36 to - $21.40 per hour
Pay scale & grade
WG 4
Location
Madison, WI
1 vacancy
Telework eligible
No
Travel Required
Not required
Relocation expenses reimbursed
No
Appointment type
Permanent
Work schedule
Part-time - 20 Hours per week, including weekends
Service
Competitive
Promotion potential
None
Job family (Series)
Supervisory status
No
Security clearance
Other
Drug test
No
Position sensitivity and risk
Non-sensitive (NS)/Low Risk
Trust determination process
Announcement number
MA-10891857-20-LA
Control number
576750100

This job is open to

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Clarification from the agency

ALL US CITIZENS DIRECT HIRE AUTHORITY: This position is being filled using Direct-Hire Authority (COVID-19 - VA 002) in-accordance with 5 U.S.C. 3304(a)(3) and 5 CFR 337.205(b)(1)-(4).

Duties

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This position is located at the William S Middleton VA Hospital and is organizationally aligned under the Nutrition and Food Service. The incumbent of this position is responsible for performing a wide variety of food service activities in a hospital food service setting. Specific duties include, but are not limited to:

-Answers patient telephone calls.
-Manages all functions pertaining to diet office communication center.
-Prints meal tickets, nourishment and tube feeding labels.
-Enters meal orders into the commercial software computer system.
-Provides patients with basic information about modified diets.
-Mixes formula or beverages according to label instructions, recipes or dietitian prescriptions.
-Converts metric measurements to the U.S. standard system as needed; adjusts quantities to meet individual or larger quantities.
-Prepares special feedings, thickened items, nourishments for patients on liquid or supplemental feeding.
-Properly operates telephone equipment in order to transfer or place calls on hold.
-Resolves call from units on problems relating to patient meal trays or nourishments.
-Communicates any significant day-to-day events and information including proposed solutions and follow-up to immediate supervisor.
-Reports potential patient nutrition concerns to a Registered Dietitian or Registered Dietetic Technician.
-Utilizes sanitary procedures in preparing mixing and serving special nourishments.
-Assists in food preparation as needed.
-Performs other related duties as assigned.

Work schedule: Hours between: Saturday - Sunday 7am - 7pm; Weekdays 6am - 8am, 6am - 9:30am, 6 am - 10am and 3pm - 7pm Compressed/Flexible Schedule: Not Available
Position Description Title/PD#: Food Service Worker/ PD # 20242A
Relocation/Recruitment Incentives: Not Authorized
Financial Disclosure Report: Not required

Requirements

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Conditions of employment

  • You must be a U.S. citizen to apply for this job
  • Subject to a background/suitability investigation
  • Designated and/or random drug testing may be required
  • May serve a probationary period
  • Selective Service Registration is required for males born after 12/31/1959
  • A complete application package; Resume, Transcripts, etc.
  • Selected applicants will be required to complete an online onboarding process

Qualifications

To qualify for this position, applicants must meet all requirements by the closing date of this announcement, 09/11/2020.

EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards.

SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated.

Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience.

Note: A full year of work is considered to be 35-40 hours of work per week. Part-time experience will be credited on the basis of time actually spent in appropriate activities. Applicants wishing to receive credit for such experience must indicate clearly the nature of their duties and responsibilities in each position and the number of hours a week spent in such employment.

Physical Requirements/Working Conditions: Work requiring light to moderate physical effort. Incumbent is subjected to sitting, standing, walking, and frequent stooping, reaching, pushing, pulling, and bending. They may lift or move objects weighing up to 40 pounds. Work is performed in an office/ kitchen setting. The work areas are generally well lighted, but usually noisy from food service activities. There is a danger of slipping on wet floors where food or beverages have been dropped. Incumbent is regularly exposed to hot liquids, sharp cutting blades, hot working surfaces and extreme temperatures. Depending upon the job assignment the work may require the use of protective clothing and gear such as masks, gowns, gloves, earplugs, goggles, beard snoods and freezer coats. Clothing and dress must meet sanitation and safety standards.

Education

This job does not have an education qualification requirement.

Additional information

The Interagency Career Transition Assistance Plan (ICTAP) and Career Transition Assistance Plan (CTAP) provide eligible displaced VA competitive service employees with selection priority over other candidates for competitive service vacancies. To be well-qualified, applicants must possess experience that exceeds the minimum qualifications of the position including all selective factors if applicable, and must be proficient in most of the requirements of the job. Information about ICTAP and CTAP eligibility is on OPM's Career Transition Resources website which can be found at https://www.opm.gov/.

Receiving Service Credit for Earning Annual (Vacation) Leave: Federal Employees earn annual leave at a rate (4, 6 or 8 hours per pay period) which is based on the number of years they have served as a Federal employee. VA may offer newly-appointed Federal employee's credit for their job-related non-federal experience or active duty uniformed military service. This credited service can be used in determining the rate at which they earn annual leave. Such credit must be requested and approved prior to the appointment date and is not guaranteed.

This job opportunity announcement may be used to fill additional vacancies.

If you are unable to apply online view the following link for information regarding an Alternate Application.

How you will be evaluated

You will be evaluated for this job based on how well you meet the qualifications above.

IN DESCRIBING YOUR EXPERIENCE, PLEASE BE CLEAR AND SPECIFIC. WE WILL NOT MAKE ASSUMPTIONS REGARDING YOUR EXPERIENCE. .Applicants will be accessed in the order in which the applications were received and select any qualified applicant in that order.

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