• Help

    Duties

    Summary

    The employee provides patient care/support serves food in patient cafeteria or tray assembly line by placing uniform portions of food on plates according to instructions.

    Learn more about this agency

    Responsibilities

    There are 3 three positions located in food service at the VA Medical Center at the Little Rock AR, or North Little Rock, AR Campus

    • Using proper cleaning solutions to sanitize food preparation surfaces.
    • Cleaning walk-in refrigerators and freezers in a food service or food handling organization.
    • Handling and storing sanitized dishes, glasses and silverware for public use.
    • Making sandwiches using prepared ingredients for cafeteria or buffet lines.
    • Portioning food items into standard serving sizes using the proper utensils and containers.
    • Assembling and tossing fresh fruit or green salads in large quantities for public consumption.
    • Brewing coffee in a restaurant/commercial size coffee maker.
    • Setting up glasses, silverware, dishes, trays and condiments in communal dining areas.
    • Scouring and scrubbing heavy cooking utensils such as mixing bowls and pots.
    • Loading and operating a continuous conveyor belt feeding dishwasher.
    • Delivering meals, which may include hot foods and liquids, to patients' bedsides or patrons.
    • Performing other duties assigned as it relates to the position.
    Work Schedule: Full time position 5 days a week with rotating shifts and rotating days off.
    Recruitment & Relocation Incentives: Not authorized

    Travel Required

    Not required

    Supervisory status

    No

    Promotion Potential

    2

  • Job family (Series)

    7408 Food Service Working

This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/GetJob/ViewDetails/559574900. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.