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    Duties

    Summary


    About the position:
    This position will be assigned to the Child Development Center.

    This position is full time, working 35-40 hours per week.

    Moderate physical effort is required in moving or lifting objects up to 45 pounds. Heavy lifting is sometimes involved. Constantly standing, bending, stooping and reaching.


    Learn more about this agency

    Responsibilities

    The purpose of this position is to perform a variety of manual tasks in food preparation and food service areas such as preparing vegetables, salads, desserts and other food items. Basic responsibilities include securing and washing food, peeling, mashing or delivering food to the kitchen for cooking; slicing meats, preparing sandwiches and salads; measuring and mixing ingredients. Follows recipes as directed. Cleans, scrubs, wipes or washes service equipment such as work tables or refrigerators. Separates food waste and trash. Ensures food is transported using sanitary containers and kept at appropriate temperatures.


    If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/10675937

    Travel Required

    Not required

    Supervisory status

    No

    Promotion Potential

    None

  • Job family (Series)

    7408 Food Service Working

This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/GetJob/ViewDetails/554028000. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.