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    Incumbent will prepare and bake a variety of pizzas from prepared ingredients.

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    Performs tasks such as grilling hamburgers, hot dogs, sandwiches, French fries, etc., by watching while the items are cooking, turning as required; regulating temperature and removing when done. Incumbent duties may include packaging food for off-premise consumption or serves for on premise consumption. Operates and uses bake and holding ovens, pizza makers, slicers, fryers and miscellaneous kitchen utensils. Use of cash register and cash handling to include turning in change fund daily with receipts. Maintain concept environment, equipment, utensils and surfaces in a sanitary clean and neat condition. Incumbent responsibilities may include scraping and pre-rinsing dishes, glasses and flatware for washing. Separates food waste and trash. Loads dishes into the dishwasher; hand washes dishes. Stacks and stores clean dishes. Scrapes, cleans, scrubs, washes or wipes ranges, ovens, fryers and urns. Cuts, scrapes, chops, dices or peels fruit and vegetables. Removes soiled dishes, glasses and flatware from tables and carries to the dish washing area. Cleans tables or paper, other trash or soiled linens and wipes clean tables. Performs other duties as assigned.

    Travel Required

    Not required

    Supervisory status


    Promotion Potential


  • Job family (Series)

    7408 Food Service Working

This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/GetJob/ViewDetails/547896700. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.