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This Food Service Worker position is located within the Nutrition & Food Service unit at the VA Medical Center in the Batavia. The primary purpose of the Food Service Worker position is to support the food service operations provided to Veterans. Work is performed in one or more functional areas such as food preparation, dish and pot washing, dry and refrigerated storage and receiving, and the serving area.
05/06/2025 to 05/15/2025
$18.61 - $21.72 per hour
WG 3
1 vacancy in the following location:
No
No
Not required
No
Permanent
Full-time
Competitive
3
No
No
CBTE-12733084-25-SP
836451300
ALL US CITIZENS DIRECT HIRE AUTHORITY: This position is being filled using Direct-Hire Authority (5 CFR 337.201) for this occupation.
This position independently performs duties that require proficiency in special procedures and broad knowledge of service operations, such as food and beverage preparation, modified diets, computer proficiency, dishwashing, dry and refrigerated storage, and safety and sanitation. Major duties and responsibilities include (but are not limited to):
- Set up assigned station with the correct supplies and food items.
- Serve food cafeteria style by placing uniform portions of food on customers'/patients'/residents' plates.
- Break down and clean the station when assigned.
- Set up dining room tables for service, place food and beverages on tables, and replenish items as necessary.
- Return soiled trays and dishes to the dish room.
- Deliver meal trays to the patients' bedsides and report the patients' comments and complaints to the supervisor or dietitian.
- Prepare beverages according to the number of servings required.
- Prepare fresh fruit/cold salads/dressings/sandwich fillings and cold sandwiches and simple cold desserts in specified quantities.
- Sort, wash, peel and cut cold foods using knives or other equipment.
- Provide assistance to cooks in the food preparation area, such as weigh, measure and assemble ingredients according to standardized recipes.
- Prepare uncooked food items, such as sandwich spread and salad dressings.
- Operate and break down and clean all equipment assigned to food service and related areas.
- Portion food items into standard serving sizes using the proper utensils and specified dishware.
- Prepare boxed/to go meals.
- Select and place correct items on patient trays.
- Read and interpret a regular or modified menu, individual diet cards, tray tickets or patient selections.
- Identify obvious discrepancies between the prescribed diets and the food items designated by the menu.
- Decide what food items to serve for the most common diets.
- Perform heavy-duty cleaning tasks throughout the food service and related areas.
- Separate food waste, trash/recyclables from dishes, glasses and silverware.
- Unload food/tray delivery carts.
- Store sanitized dishes, glasses and silverware.
- Scrape, soak, scour, and scrub cookware and utensils.
- Move garbage cans when collecting and transferring trash from the work area to the disposal area.
- Other duties as assigned to meet the needs of the Medical Center.
Work Schedule: 6am - 2:30pm, 7am - 3:30pm , 10:30am - 7pm; includes weekends/holidays
Position Description Title/PD#: Food Service Worker/PD99920S
Physical Requirements: Work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment often cause uncomfortably high temperatures and humidity. Food service workers are regularly exposed to hot liquids, sharp cutting blades, hot working surfaces and extreme temperature changes when entering walk-in refrigeration units. Performs work requiring light to moderate physical effort. May be required to perform heavy work, such as scouring and scrubbing large size cooking utensils and pushing heavy carts and trucks in unloading, storing, and delivering supplies. Subject to continuous standing and walking, and frequent stooping, reaching, pushing, pulling, and bending. Frequently lifts or moves objects weighing up to 20 pounds unassisted and occasionally lift or move objects weighing more than 40 pounds with the assistance of others.
This job does not have an education qualification requirement.
Under the Fair Chance to Compete Act, the Department of Veterans Affairs prohibits requesting an applicant's criminal history prior to accepting a tentative job offer. For more information about the Act and the complaint process, visit Human Resources and Administration/Operations, Security, and Preparedness (HRA/OSP) at The Fair Chance Act.
Participation in the seasonal influenza program is a requirement for all Department of Veterans Affairs Health Care Personnel (HCP). It is a requirement that all HCP to receive annual seasonal influenza vaccination or obtain an exemption for medical or religious reasons. Wearing a face mask is required when an exemption to the influenza vaccination has been granted. HCP in violation of this directive may face disciplinary action up to and including removal from federal service. HCP are individuals who, during the influenza season, work in VHA locations or who come into contact with VA patients or other HCP as part of their duties. VHA locations include, but are not limited to, VA hospitals and associated clinics, community living centers (CLCs), community-based outpatient clinics (CBOCs), domiciliary units, Vet centers and VA-leased medical facilities. HCP include all VA licensed and unlicensed, clinical and administrative, remote and onsite, paid and without compensation, full- and part-time employees, intermittent employees, fee basis employees, VA contractors, researchers, volunteers and health professions trainees (HPTs) who are expected to perform any or all of their work at these facilities. HPTs may be paid or unpaid and include residents, interns, fellows and students. HCP also includes VHA personnel providing home-based care to Veterans and drivers and other personnel whose duties put them in contact with patients outside VA medical facilities.
The Interagency Career Transition Assistance Plan (ICTAP) and Career Transition Assistance Plan (CTAP) provide eligible displaced VA competitive service employees with selection priority over other candidates for competitive service vacancies. To be well-qualified, applicants must possess experience that exceeds the minimum qualifications of the position including all selective factors if applicable, and must be proficient in most of the requirements of the job. Information about ICTAP and CTAP eligibility is on OPM's Career Transition Resources website which can be found at https://www.opm.gov/.
Receiving Service Credit for Earning Annual (Vacation) Leave: Federal Employees earn annual leave at a rate (4, 6 or 8 hours per pay period) which is based on the number of years they have served as a Federal employee. VA may offer newly-appointed Federal employee's credit for their job-related non-federal experience or active duty uniformed military service. This credited service can be used in determining the rate at which they earn annual leave. Such credit must be requested and approved prior to the appointment date and is not guaranteed.
This job opportunity announcement may be used to fill additional vacancies.
If you are unable to apply online or need an alternate method to submit documents, please reach out to the Agency Contact listed in this Job Opportunity Announcement.
You will be evaluated for this job based on how well you meet the qualifications above.
IN DESCRIBING YOUR EXPERIENCE, PLEASE BE CLEAR AND SPECIFIC. WE WILL NOT MAKE ASSUMPTIONS REGARDING YOUR EXPERIENCE. Applicants will be referred in the order in which they were received.
Documents Accepted:
All applicants are encouraged to apply online.
To apply for this position, you must complete the occupational questionnaire and submit the documentation specified in the Required Documents section. The complete application package must be submitted by 11:59 PM (EST) on 05/15/2025 to receive consideration. To preview the questionnaire click https://apply.usastaffing.gov/ViewQuestionnaire/12733084.
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2. Click Submit My Answers to submit your application package.
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This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/job/836451300. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.