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    Duties

    Summary

    This position is located in the National Agricultural Library for the Agricultural Research Service in Beltsville, MD.

    In this position, you will serve as a nutrition specialist in the Nutrition and Food Safety Program, supporting the Nutrition.gov website and Food and Nutrition Information Center (FNIC).

    This is a term, time-limited appointment with an initial duration no less than 13 months and can be extended up to a total of 4 years

    Learn more about this agency

    Responsibilities

    • As a specialist in the area of nutrition, participates in the formulation and development of the NFSP policies, programs and operations.
    • Participate in the development and management of the library collection in the specialized fields relating to food and human nutrition.
    • Ensure all information shared with the public over the internet is appropriate, timely and accurate.
    • Manage reference services for the food and nutrition program, including the use of online reference systems such as Ref Tracker or other systems

    Travel Required

    Not required

    Supervisory status

    No

    Promotion Potential

    12

This job originated on www.usajobs.gov. For the full announcement and to apply, visit www.usajobs.gov/GetJob/ViewDetails/552881400. Only resumes submitted according to the instructions on the job announcement listed at www.usajobs.gov will be considered.